13 Must-Visit Spots In Meatpacking District For A Fun Day Out

Looking for an exciting day out with friends or family in the vibrant and bustling Meatpacking District of New York City? Look no further as we bring you 13 must-visit spots that promise an unparalleled experience. From fine dining to chic bars, from trendy shopping to cultural landmarks, this neighborhood has it all. So put on your walking shoes, grab your camera, and get ready for a fun-filled adventure in one of the city's most iconic areas!

The High Line

The Meatpacking District of New York City is known for its trendy boutiques, chic restaurants, and thriving nightlife. One of the most popular attractions in the area is The High Line, an elevated park that offers stunning views of the Hudson River and the city skyline.

The park was opened to the public in 2009 and has since become a beloved destination for locals and tourists alike. In addition to its natural beauty, The High Line offers a variety of educational programs and outdoor events throughout the year. Visitors can participate in guided tours, attend public art exhibitions, and even take part in stargazing events at night.

Overall, The High Line is a must-see destination for anyone visiting the Meatpacking District. Whether you're a nature lover, an art enthusiast, or simply looking for a unique perspective on the city, this elevated park is sure to impress. So be sure to add it to your list of things to do in New York City.

Whitney Museum of American Art

Characteristic	Description
Name	Whitney Museum of American Art
Type	Art museum in New York City, New York
Website	Go to website
Rating / Review count	4.5 / 11,423
Address	99 Gansevoort St, New York, NY 10014
Phone	(212) 570-3600
Hours	Sunday - 10:30 AM–6 PM Monday - 10:30 AM–6 PM Tuesday - Closed Wednesday - 10:30 AM–6 PM Thursday - 10:30 AM–6 PM Friday - 10:30 AM–10 PM Saturday - 10:30 AM–6 PM
Profiles

The Whitney Museum of American Art is one of the most notable cultural institutions located in the Meatpacking District of New York City. Founded by Gertrude Vanderbilt Whitney in 1931, the museum is renowned for its extensive collection of American art from the 20th and 21st centuries.

Today, the Whitney Museum occupies a landmark building designed by architect Renzo Piano, which opened in 2015. The building features 63,000 square feet of indoor galleries and 13,000 square feet of outdoor exhibition space, as well as classrooms, a theater, and a conservation lab.

The Whitney's permanent collection includes over 23,000 works of art, ranging from paintings and sculptures to photography, film, and new media. Notable pieces in the collection include works by artists like Edward Hopper, Alexander Calder, Georgia O'Keeffe, and Andy Warhol.

In addition to its permanent collection, the Whitney Museum hosts a variety of changing exhibitions throughout the year, showcasing both established and emerging artists. Recent exhibitions have included shows by Laura Owens, Zoe Leonard, and Jeff Koons, among others.

One of the Whitney's most popular features is its outdoor sculpture garden, which offers stunning views of the Hudson River and the nearby High Line park. The garden is home to several large-scale sculptures, including works by Richard Artschwager, Sol LeWitt, and Joel Shapiro.

Overall, the Whitney Museum of American Art is a must-visit destination for art lovers visiting the Meatpacking District. With its impressive collection, dynamic exhibitions, and stunning architecture, the museum is a true cultural gem of New York City.

Chelsea Market

Characteristic	Description
Name	Chelsea Market
Type	Shopping mall in New York City, New York
Website	Go to website
Rating / Review count	4.5 / 43,150
Address	75 9th Ave, New York, NY 10011
Phone	(212) 652-2111
Hours	Sunday - 8 AM–9 PM Monday - 8 AM–9 PM Tuesday - 8 AM–9 PM Wednesday - 8 AM–9 PM Thursday - 8 AM–9 PM Friday - 8 AM–9 PM Saturday - 8 AM–9 PM
Profiles

The Meatpacking District of NYC has a rich history of being the epicenter of meat processing and distribution. Today, the area is a must-visit destination for tourists and locals alike. The neighborhood has undergone a significant transformation over the years, resulting in its present-day character of high-end retail, restaurants, and attractions.

One such famous attraction is Chelsea Market, located in the heart of the Meatpacking District. The market takes up an entire block and is spread over two levels. The building housing Chelsea Market dates back to the 1890s and was once the National Biscuit Company's headquarters, now known as Nabisco.

Besides food, Chelsea Market is also home to a host of other eclectic shops and boutique stores that sell everything from vintage clothing to jewelry, home goods, and art. The market's upper level is dedicated to office space, but visitors can get a peek into some of the prominent tech companies' headquarters, including Google, YouTube, and Food Network.

Apart from the delicious food and trendy shops, Chelsea Market also hosts several events throughout the year, including cooking classes, wine and cheese tastings, and live performances. The market buzzes with energy and an atmosphere of curiosity, making it a must-visit destination for anyone visiting the Meatpacking District or NYC.

In conclusion, Chelsea Market is an iconic landmark of the Meatpacking District, offering an unparalleled experience of food, culture, and history. It reflects the transformation of the neighborhood into a fashionable and chic destination while holding onto its roots as a hub of commerce and industry. No trip to the Meatpacking District is complete without a visit to Chelsea Market.

The Standard Hotel

The Meatpacking District in New York City is a vibrant and popular neighborhood that offers visitors a unique blend of history, culture, and entertainment. One of the standout attractions in the area is The Standard Hotel, a high-rise building that has become a symbol of the neighborhood's transformation into a trendy and fashionable hotspot.

In addition to its stylish accommodations, The Standard Hotel is also known for its popular restaurants and bars. The hotel's signature restaurant, The Standard Grill, offers a menu of classic American dishes that are served in a chic and stylish atmosphere. The restaurant also features an outdoor seating area that is perfect for enjoying a meal or drinks with friends in warm weather.

For those looking for a more casual dining experience, The Standard Hotel also has a cafeteria-style restaurant called The Standard Plaza that features a selection of seasonal dishes and street food-inspired fare. The hotel's bars are equally impressive, with the Biergarten being a popular spot for outdoor drinks and entertainment, and the Standard's Rooftop Bar offering an unparalleled view of the city.

Overall, The Standard Hotel is an essential destination for anyone visiting the Meatpacking District. It is the perfect mix of luxury, style, and fun, making it the ideal location for both business and leisure travelers alike.

Gansevoort Market

Characteristic	Description
Name	Gansevoort Liberty Market
Type	$$
Website	Go to website
Rating / Review count	4.4 / 1,327
Address	101 Liberty St, New York, NY 10007
Phone	(315) 715-6369
Hours	Sunday - 11 AM–6 PM Monday - 7 AM–7 PM Tuesday - 7 AM–7 PM Wednesday - 7 AM–7 PM Thursday - 7 AM–7 PM Friday - 7 AM–7 PM Saturday - 10 AM–7 PM
Profiles

The Meatpacking District of New York City is known for its vibrant culture and trendy dining scene. One place in particular that stands out in this neighborhood is the Gansevoort Market.

Located on Gansevoort Street, this indoor market offers a wide variety of food options from different vendors. Whether you're in the mood for seafood, Italian cuisine, or a hearty sandwich, you'll find it here.

The market's interior is sleek and modern, with high ceilings and large windows that provide plenty of natural light. The design is minimalist, with metal and wood accents that give it an industrial feel.

One of the most popular vendors at Gansevoort Market is Lobster Place. This seafood spot offers an impressive selection of fresh fish and shellfish, as well as pre-made items like lobster rolls and sushi. Another standout is Cappone's Salumeria, which serves up delicious Italian meats and cheeses.

For those with a sweet tooth, the market also has several dessert options. Try the delectable chocolate croissants from Pain D'Avignon or the handmade ice cream from L'Arte del Gelato.

In addition to food, Gansevoort Market also has a few specialty shops. Artists & Fleas is a marketplace that showcases local artisans and their products, while Filigree NYC features vintage jewelry and rare finds.

Overall, Gansevoort Market is a must-visit destination in the Meatpacking District. The variety of food options, stylish interior, and unique specialty shops make it a delightful spot to spend an afternoon or grab a quick bite to eat.

Pastis

Characteristic	Description
Name	Pastis
Type	$$$
Website	Go to website
Rating / Review count	4.5 / 1,787
Address	52 Gansevoort St, New York, NY 10014
Phone	(212) 929-4844
Hours	Sunday - 10 AM–10 PM Monday - 8–11 AM, 11:30 AM–11 PM Tuesday - 8–11 AM, 11:30 AM–11 PM Wednesday - 8–11 AM, 11:30 AM–11 PM Thursday - 8–11 AM, 11:30 AM–11 PM Friday - 8–11 AM, 11:30 AM–12 AM Saturday - 10 AM–12 AM
Profiles

The Meatpacking District in New York City has long been known for its trendy bars, restaurants, and nightlife. And one of the most famous of these establishments in the area has to be Pastis.

Opened in 1999, Pastis quickly became a go-to spot for trendsetters and celebrities. With its classic French café vibe, complete with zinc bar, black-and-white checkered floors, and red leather banquettes, this restaurant transported its guests to a Parisian bistro.

But what really put Pastis on the map was its food. The menu featured French classics like onion soup, escargot, and steak frites, along with the restaurant's signature chicken paillard. And of course, no French meal would be complete without a glass of wine, and Pastis had an extensive list to choose from.

Beyond the food, however, Pastis was also known for its atmosphere. The restaurant's outdoor seating area, with its charming sidewalk café tables and shady umbrellas, was the perfect place to see and be seen. And inside, the buzz of conversation and clinking glasses made for a vibrant dining experience.

But in 2014, after over a decade in business, Pastis closed its doors. The building that housed the restaurant was set to be demolished, and owner Keith McNally was forced to find a new location. After a successful crowdfunding campaign, McNally was able to secure a new space nearby, and in 2019, a revamped Pastis was born.

The new location features many of the same elements that made the old Pastis so beloved, including the iconic zinc bar and classic French décor. The menu has been updated, however, to include a wider variety of dishes, such as roasted chicken, chilled seafood towers, and seasonal vegetable sides.

Whether you're a longtime fan of the original Pastis or a newcomer to the scene, the new location is definitely worth a visit. With its mix of classic French cuisine, stylish atmosphere, and modern updates, Pastis is sure to remain a fixture in the Meatpacking District for years to come.

The Brass Monkey

Characteristic	Description
Name	Brass Monkey
Type	$$
Website	Go to website
Rating / Review count	4.1 / 1,799
Address	55 Little W 12th St, New York, NY 10014
Phone	(917) 765-6746
Hours	Sunday - 1 PM–12 AM Monday - 1 PM–12 AM Tuesday - 12 PM–12 AM Wednesday - 12 PM–2 AM Thursday - 12 PM–2 AM Friday - 12 PM–3 AM Saturday - 12 PM–3 AM
Profiles

Located in the heart of Manhattan's Meatpacking District, The Brass Monkey is a popular restaurant and sports bar that has become a staple of the neighborhood's bustling nightlife scene.

The menu at The Brass Monkey offers something for everyone, with classic appetizers like buffalo wings, nachos, and sliders, as well as heartier options like burgers, sandwiches, and salads. The bar also features an extensive list of craft beer and signature cocktails, making it the perfect spot for pre-dinner drinks or a night out with friends.

Beyond its tasty food and impressive drink selection, what sets The Brass Monkey apart is its commitment to providing a welcoming and inclusive environment for all guests. Whether you're stopping by for a quick bite or settling in for a night of cheering on your favorite team, everyone is welcome at this beloved Meatpacking District institution.

So if you're looking for a fun and lively spot to enjoy some great food and drinks, head to The Brass Monkey, where the spirit of good times and camaraderie is alive and well.

Samsung 837

Located in the bustling Meatpacking District of New York City, Samsung 837 is a unique destination that blurs the lines between technology and fashion. This one-of-a-kind brand experience center showcases the latest Samsung products through interactive exhibits, workshops, and events. It is not a traditional retail store but rather a venue for Samsung to connect with customers and showcase its latest technology.

The building was designed by architect Morris Adjmi and features a sleek, minimalist design. The interior spans across three floors and includes a flagship store, café, and event space. The first floor is home to the Samsung store, where visitors can browse the latest Samsung devices and accessories. The second floor is dedicated to Samsung's innovative technology, including virtual reality experiences and the latest in smart home appliances. The third floor houses a state-of-the-art event space and a terrace that overlooks the Meatpacking District.

One of the most unique aspects of Samsung 837 is its commitment to providing visitors with a range of immersive experiences. These include interactive installations such as the "Selfie Station" and "Gear VR Tunnel," which allow visitors to experience Samsung's latest technology in creative ways. The center also hosts an ongoing series of workshops, ranging from photography to cooking to fitness, that are designed to help visitors learn and explore new areas of interest.

But Samsung 837 is more than just a tech destination. The center serves as a hub for fashion in the heart of the Meatpacking District. Visitors can explore curated fashion installations and shop for exclusive Samsung collaborations with designers and artists. The center also hosts fashion events, such as fashion week parties and pop-up shops, that bring together the worlds of technology and fashion.

The Spotted Pig

The Meatpacking District of New York City has quickly become a hub for trendy restaurants and exciting nightlife, with one of the most popular restaurants being The Spotted Pig. Located on West 11th Street, this rustic gastropub has become a must-visit spot for anyone looking for delicious food and an energetic atmosphere.

One of the restaurant's most popular dishes is the Chargrilled Burger served with Roquefort Cheese and Shoestring Fries. This burger has become legendary among New York City foodies, with its thick patty and unique combination of flavors. Other popular menu items include the Crispy Pig's Ear Salad and the Bucatini with Pancetta, Egg, and Black Pepper.

But The Spotted Pig isn't just known for its food - it's also a popular spot for celebrity sightings. The restaurant is co-owned by celebrity chef April Bloomfield and Ken Friedman, who is known for his connections to the entertainment industry. In fact, The Spotted Pig has become somewhat of a hotspot for Hollywood A-listers, with stars like Jay-Z, Beyoncé, and Bradley Cooper all spotted dining there.

Despite its celebrity clientele, The Spotted Pig manages to maintain a down-to-earth vibe. The staff is attentive and knowledgeable about the menu, and the atmosphere is always lively and welcoming. Plus, the restaurant's location in the heart of the Meatpacking District makes it the perfect spot for a night out on the town.

Overall, if you're looking for delicious food and a fun atmosphere in the Meatpacking District, The Spotted Pig is definitely worth a visit. Whether you're a seasoned foodie or just looking for a great burger, this iconic gastropub is sure to impress.

Florent

Characteristic	Description
Name	Florent
Type	Restaurant
Website	Go to website
Address	69 Gansevoort St, New York, NY 10014
Profiles

The owner, Florent Morellet, opened the diner in 1985, and it quickly became a hit with locals and celebrities alike. Its neon sign, visible from blocks away, became an icon of the neighborhood. Florent was more than just a diner, it was a social hub for the neighborhood and the city.

In the early years, Florent was surrounded by sex clubs and drug dealers. However, the area would eventually undergo a transformation and become the high-end, trendy neighborhood it is today. As the Meatpacking District gentrified, Florent remained the one constant in the area, serving its famous steak frites and brunch specials all day and night.

During its time, Florent saw it all. It hosted parties, drag shows, and art exhibitions. It was a place where people could be themselves and feel accepted. When the AIDS epidemic hit the city, Florent became a sanctuary for the LGBT community, providing a safe space during a time when many were being ostracized.

In 2009, after 23 years in business, Florent was forced to close due to a tripling of rent prices. The diner’s closing left a hole in the heart of the Meatpacking District, and many feared for the future of the neighborhood.

Today, the Meatpacking District has transformed into a high-end shopping and dining destination that bears little resemblance to the wild and gritty area it once was. However, the memory of Florent lives on as a reminder of the unique and vibrant history of the neighborhood.

Bubby's

Bubbys: A Meatpacking District Institution

Bubbys is a restaurant that has become a staple in the Meatpacking District of New York City. Since its inception in 1990, it has been consistently serving up comfort food favorites to locals and visitors alike. The restaurant is known not only for its delicious food, but also for its casual and friendly atmosphere - a rare find in the trendy and upscale neighborhood.

The menu at Bubbys boasts an array of American classics, from buttermilk pancakes and biscuits with gravy to burgers and fried chicken. The portions are generous and the prices are reasonable, making it a great spot for a casual brunch or dinner. The restaurant also prides itself on using locally-sourced and organic ingredients whenever possible, which adds a touch of sustainability to its offerings.

Bubbys is also known for its pies - the restaurant's bakery produces an impressive selection of baked goods, both sweet and savory. The apple pie, in particular, has a reputation for being one of the best in the city. During the holiday season, Bubbys also offers a range of specialty pies that are the perfect addition to any celebratory meal.

While the food is certainly a draw for visitors, the atmosphere at Bubbys is what truly sets it apart. The restaurant's decor is reminiscent of a retro diner, with checkered floors and comfortable booths. The staff is friendly and attentive, and the vibe is unpretentious and laid-back. It's a great place to go with friends or family for a casual and comfortable meal.

Bubbys has become so renowned in the Meatpacking District that it has expanded to other locations in the city, including Tribeca and the High Line. But the original location, at 120 Hudson Street, remains a beloved institution that has earned its spot in the neighborhood's history. Despite the many changes that the Meatpacking District has undergone in recent years, Bubbys has remained a constant - a testament to the enduring appeal of good food, good company, and a warm and welcoming atmosphere.

Catch

Characteristic	Description
Name	Catch NYC
Type	$$$
Website	Go to website
Rating / Review count	4 / 3,414
Address	21 9th Ave, New York, NY 10014
Phone	(212) 392-5978
Hours	Sunday - 11:30 AM–3 PM, 5–9:30 PM Monday - 5–9:30 PM Tuesday - 5–9:30 PM Wednesday - 5–9:30 PM Thursday - 5–10:30 PM Friday - 5 PM–12 AM Saturday - 11:30 AM–3 PM, 5 PM–12 AM
Profiles

The menu at Catch offers a variety of cuisines, ranging from sushi to Mediterranean, making it perfect for those who enjoy fusion-style dining. The restaurant sources its seafood from sustainable and responsible fisheries, ensuring that customers are only served the freshest and highest quality seafood.

One of the standout dishes at Catch is the lobster mac and cheese. This indulgent twist on a classic dish is made with butter-poached lobster, cavatappi pasta, and a blend of three different cheeses. Another popular dish is the crispy shrimp, which is served with a spicy mayo sauce and pickled jalapeños.

The sushi at Catch is also not to be missed. The restaurant’s signature dish, the Catch roll, is a fusion of tempura shrimp, spicy tuna, and avocado, all wrapped in a soy paper and topped with a jalapeño-infused sauce. Other standout sushi dishes include the spicy salmon tartare and the yellowtail jalapeño roll.

In addition to its amazing seafood offerings, Catch also has an extensive cocktail list that includes both classic and innovative cocktails. The East Side Sour, made with tequila, kiwi, lime, and jalapeño, is a must-try.

Overall, Catch is a must-visit for seafood lovers in the Meatpacking District. From its stylish decor to its amazing food and cocktail list, this restaurant is sure to impress. Just be sure to make a reservation, as this popular spot fills up quickly.

Tao Downtown

Characteristic	Description
Name	TAO Downtown Restaurant
Type	$$$
Website	Go to website
Rating / Review count	4.3 / 4,190
Address	92 9th Ave, New York, NY 10011
Phone	(212) 888-2724
Hours	Sunday - 5 PM–12 AM Monday - 5 PM–12 AM Tuesday - 5 PM–12 AM Wednesday - 5 PM–12 AM Thursday - 5 PM–12 AM Friday - 5 PM–1 AM Saturday - 5 PM–1 AM
Profiles

If you're a foodie living in or visiting New York City, you've probably heard of the Meatpacking District. This vibrant neighborhood offers a diverse range of culinary experiences, from trendy rooftop bars to traditional steakhouses. However, if you're looking for something truly unique and extraordinary, you can't miss Tao Downtown – a high-end Chinese restaurant that has taken the city's dining scene by storm.

Located on Ninth Avenue between 16th and 17th streets, Tao Downtown is a gorgeous multi-level venue that brings together a stunning decor, exceptional service, and exceptional food. Designed by the renowned architect David Rockwell, the space takes inspiration from traditional Asian motifs and blends them with modern art installations and cutting-edge technology. As soon as you step inside, you are transported to a world of luxury, sophistication, and indulgence.

But what about the food? Well, Tao Downtown offers an extensive menu that combines Chinese classics with innovative twists. Some of the standout dishes include the crispy rice tuna, the roasted Peking duck, the Chilean sea bass, and the wagyu beef dumplings. Vegetarians and vegans will also find plenty of options to choose from, such as the wasabi pea-crusted tofu and the Buddha's feast stir-fry.

In addition to the main dining room, Tao Downtown also features several private rooms that can accommodate groups of various sizes and occasions. Whether you're planning a corporate event, a birthday party, or a wedding reception, the restaurant's experienced event team will work with you to customize every detail and create an unforgettable experience for you and your guests.

Of course, a meal at Tao Downtown doesn't come cheap – expect to spend upwards of $100 per person. But for a once-in-a-lifetime gastronomic adventure, the price is worth it. Moreover, the restaurant's cocktail program and wine list are also impressive and add to the overall experience.

In conclusion, Tao Downtown is a must-visit destination for food lovers who want to experience Chinese cuisine in a luxurious, modern, and playful atmosphere. If you're in the Meatpacking District, make sure to make a reservation and treat yourself to an unforgettable culinary journey.

Frequently asked questions